4/5
(1 Votes)
Ingredients
- US
- Metric Calculate
- Original Recipe Yield 4 servings
- Ingredients
- 1 cup crushed butter crackers
- garlic salt to taste
- ground black pepper to taste
- 3 eggs, beaten
- 4 pork chops
- 1/2 cup butter
- Directions
- 1 .Preheat oven to 375 degrees F (190 degrees C).
- 2 .In a shallow bowl combine crushed crackers, garlic salt and pepper; mix well. In a separate bowl beat eggs.
- 3 .Dip your pork chops in the egg batter and then in the cracker mixture. Place the pork chops in a casserole dish. Place chunks of the butter around the pork chops. Cover and bake for 45 minutes.
- Nutritional Information
- Amount Per Serving Calories: 445 | Total Fat: 36.1g | Cholesterol: 267mg Powered by ESHA Nutrient Database
- Nutritional Information
- Famous Pork Chops
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 445
- Total Fat: 36.1g
- Cholesterol: 267mg
- Sodium: 335mg
- Total Carbs: 10.6g
- Dietary Fiber: 0g
- Protein: 19.7g
Preparation
Step 1
none
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