Triple Berry Pie

By JariLynne

Ingredients

• 2 lb poly bag of mixed berries
• 1 1/2 cup sugar
• 2/3 cup tapioca flour
• 1 TBSP lemon juice
• 1 TBSP oleo
• pastry for 2 crust pie

Preparation

Step 1

Stir together sugar and flour, add berries and lemon juice. Toss berries to coat.

Transfer to crust lined pie plate. Dot wit oelo and cover with top crust. Brush with milk, sprinkle with sugar.

Bake at 375 degrees for 50 minutes.