Rhubarb Upside Down Cake

By YMyhre

Ingredients

• 5 cups Rhubarb
• 3 oz strawberry jello
• 1 cup sugar
• 3 cups mini marshmallows
• 1 pkg. white cake mix

Preparation

Step 1

Spread the rhubarb in a greased 13x9 baking dish. Sprinkle with jello, sugar and marshmallows. Mix the cake mix and pour over the top. Bake for 1 hour at 350 degrees