Frozen Peach Bellini

By

This tastes just like Olive Garden's frozen Peach Bellini's! Serve at your next brunch.

  • 4
  • 10 mins
  • 15 mins

Ingredients

  • 6 ounces spumanti, Astt, to taste
  • 1 ounce peach schnapps, to taste
  • Frozen peaches, sliced
  • Ice

Preparation

Step 1

Add a few frozen peach slices and liquor to blender and puree. The mixture should be taking on a slushy type texture.

Taste and add more liquor or peaches as needed. Add ice and continue to blend until a nice frozen texture is acquired. Pour into glasses and garnish with peaches.

You'll also love

You'll also love