Grape Broccoli Salad

By punk

Taste of Home Light and Tasty Sept. 2003

Ingredients

• 1 cup fresh broccoli florets
• 3/4 cup halved seedless red grapes
• 1/3 cup chopped celery
• 1/3 cup chopped green onions
• 1/3 cup sliced water chestnuts
• 1/4 cup raisins
• 1/2 cup fat free plain yogurt
• 2 Tbsp. mayonnaise
• 1 tsp. honey

Preparation

Step 1

In a large bowl, combine the broccoli, grapes, celery, onions, water chestnuts and raisins. In a small bowl, combine the yogurt, mayonnaise, and honey. Pour over broccoli mixture and toss to coat. Cover and refrigerate for at least one hour or until chilled.