Caulifower and Carrot Salad

By LFritz527

see calorie count for turkey burgers

Ingredients

• 1 medium head cauliflower
• 3 medium carrots, sliced on the diagonal 1/2 inch
• pinch of salt
• 2 Tbsp olive oil
• 3 Tbsp apple cider vinegar
• 1 tsp sugar
• 1/2 tsp dried oregano
• 1/4 tsp dried thyme
• 1/4 tsp red pepper flakes

Preparation

Step 1

Heat oven to 450 degrees. Toss cauliflower, carrots, salt and one tablespoon of olive oil. Roast vegetables for 18-20 minutes. Whisk together vinegar, sugar, oregano, thyme, pepper, and remaining 1 tablespoon olive oil and toss on roasted vegetables. Cool to room temperature. Serve with turkey burgers.