Carrot Cake - three layer

By englandt

Ingredients

• 1 cup oil
• 2 c sugar
• 4 eggs
• 2 c flour
• 1.5 t baking soda
• 2 t cinnamon
• 1 t salt
• 2 c grated carrot
• 1 8 oz can crushed pineapple
• 1 c raisins
• 1/2 c nuts

Preparation

Step 1

mix oil, sugar, eggs; add flour, soda, powder, cinnamon and salt. Mix and add carrots, pineapple, raisins and nuts. Three nine-inch prepared pans, bake at 350 for 30 min. Use cream cheese icing.