Ranch Potatoes

By minid33

Ingredients

• 8 large red potatoes
• 1 c ranch salad dressing
• 1 c sour cream
• 1 c cheddar cheese, divided
• 1/4 c crumbled cooked bacon
• 1 tsp salt

Preparation

Step 1

Preheat oven to 350. Cut potatoes into quarters. Place in large saucepan. Cover with water. Bring to a boil over high heat. Cook until tender, about 8 min; drain well

Meanwhile, combine salad dressing, sour cream, 1/2 c cheddar and bacon in a large bowl. Add potatoes and salt; stir well

Spoon potato and bacon mixture into amedium baking dish. Top with remaining cheese

Bake potatoes until bubbly; about 20 min