Pork Tenderloin in Spicy Soy Sauce

By ceramichead7787

Ingredients

• 1/4 cup reduced-sodium soy sauce
• 2 T. sugar
• 1 large clove garlic, minced
• 1 T. finely grated fresh ginger
• 1 fresh red Thai or cayenne chile, seeded and minced
• 1 T. toasted sesame oil
• 1 1/2 lb. pork tenderloin, trimmed and cut into 1" pieces

Preparation

Step 1

Whisk soy sauce and sugar until sugar is completely dissolved. Stir in garlic, ginger, chile and oil. Place pork in plastic bag. Add marinade, seal bag and coat pork. Refrigerate 2 hours, turning occasionally. Heat grill and cook 3 to 5 minutes per side.