Fresh Peach Pie

By á-1481

Ingredients

• 4 cups sliced fresh peaches
• 1 cup sugar
• 4 tbsp. flour
• pinch salt
• 1 cup whipping cream
• few drops of vanilla

Preparation

Step 1

1. Slice peaches and arrange in unbaked pie shell

2. Combine sugar, flour, and salt - blend in cream, add vanilla and bake in 400 degree oven for 1 hour and 15 minutes.