Gingered Apples and Pears

By SLSkibby

This goes nicely as a side with ham or turkey. Use your favorite variety of apples and pears and multiply recipe as needed.

Ingredients

• 1 apple
• 1 pear
• 2 T dry white wine
• 1/2 t fresh minced Ginger
• 1 T butter

Preparation

Step 1

Peel and dice apple and pear.

Combine wine, Ginger and butter in a saucepan over medium high heat. Add apples and pears. Sauté until fruit is tender and slightly glazed, about 15 minutes.