Carrot Oatmeal Cookies

By Steph

Cookies Dessert

Ingredients

• 3/4 cup softened butter or Margarine
• 3/4 cup brown sugar
• 3/4 cup granulated sugar
• 1 egg
• 1 cup shredded carrots
• 1/4 water
• 2 cups rolled oats
• 2 cups flour
• 1 tsp baking soda
• 1/2 tsp salt

Preparation

Step 1

Place butter, brown sugar, sugar, and egg in bowl. Beat 1 minute. Add carrots and water beat 15 seconds.
Add oats, flour, and baking soda and salt. Beat 15 seconds. Drop by spoonful on ungreased cookie sheet. 2 inches apart.
Bake @ 375 for 8-10 minutes