Shrimp with Vegie Ranch Pasta

By BClover

Ingredients

• ¾ c low fat ranch dressing
• 3 oz of shredded parmesan cheese
• 8 oz cooked angel hair pasta
• 2 Tbsp butter
• ½ # sliced fresh mushrooms
• 1 1/2# unpeeled fresh medium shrimp
• needs to be peeled and deviened
• 1 12 oz jar of roasted red peppers, drained and cut in strips or ¾ lb stemmed hot broccoli
• pepper to taste

Preparation

Step 1

Combine ranch and cheese. Set aside.
Melt butter in skillet over medium high heat and
Add mushrooms and stir and cook for 2 minutes. Add shrimp and cook 3- 5 minutes till shrimp is pink.
In a large serving bowl combine hot pasta, ranch dressing mix, shrimp mix and basil. Toss to coat. Gently toss in broccoli and or red peppers