Salmon Brine

By Dunjab

Ingredients

• 1 salmon filet
• 2/3 cup brown sugar
• 1/4 cup non-iodized salt
• ... 1 cup soy sauce
• 3/4 cup Alaska Distillery Honey Vodka
• 1 cup water
• 1/2 tsp. onion salt
• 1/2 tsp black pepper
• 1/2 teaspoon garlic powder.

Preparation

Step 1

Mix all together and let Salmon sit in brine overnight. Smoke at 200 degrees for 3 hours.