Mango-Lime Salad

By á-170456

Ingredients

• 3 firm but ripe mangoes peeled, pitted, and cut into 1/4" dice
• 4 1/2 tablespoons sugar
• 3 tablespoons fresh lime juice
• 1 1/2 tablespoons dark rum
• 1 tablespoon grated lime peel

Preparation

Step 1

Mix all ingredients in small bowl. Let stand at room temperature 30 minutes, tossing occasionally. Serve chilled or at room temperature.

This recipe yields about 2 2/3 cups.