Crab Garden Salad

By nlhartman

Ingredients

• 1 pkg. Louis Kemp Crab Delights
• 1 pkg. salad greens
• 1 yellow pepper, thinly sliced
• 2 c. broccoli florets
• 1/2 c. pitted ripe olives
• 1/2 c. sliced red onions
• 8 oz. Italian dressing

Preparation

Step 1

Toss salad greens and vegetables with dressing.
Top with Crab Delights