Baked Penne and Meatball Casserole (11 ww pts)

By Rander9576

Ingredients

• Yields 6 servings
• 4 cups cooked Penne pasta
• 20 turkey meatballs (see recipe)
• 4 cups homemade spaghetti sauce (see recipe)
• 2 cups light shredded Mozzarella cheese, divided
• Fresh parsley, chopped

Preparation

Step 1

Preheat oven to 350°F. Combine pasta, meatballs, pasta sauce & 1 cup cheese in a large bowl; mix well. Turn into a lightly greased 2-1/2 quart shallow baking dish; cover. Bake 30 minutes or until hot & bubbly. Uncover, top with remaining 1 cup cheese & parsley. Bake 5 minutes or until cheese melts.