Lighter Shrimp Scampi

By Treebs

Ingredients

• 1 1/2 lbs lg raw shrimp, peeled and deveined, tails left on pat dry
• 1 tbsp olive oil
• 2 garlic cloves, minced
• coarse salt and pepper
• 1/4 tsp red pepper flakes (optional)
• 2 tbsp fresh lemon juice

Preparation

Step 1

1.) Set broiler rack 4" from heat.

2.) Place shrimp in a large broiler proof rimmed baking sheet (a 9x13 glass baking dish is fine).

3.) Sprinkle with oil and garlic and season generously with salt and pepper. Add 1/4 tsp red pepper flakes (optional). Toss to coat. Arrange shrimp in a single layer.

4.) Broil 3-4 minutes, until opaque throughout. Sprinkle with lemon juice, toss to combine. Serve immediately.