Baked Asparagus

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Ingredients

  • 1 lb. fresh asparagus
  • 4 tsp. melted butter
  • 1/2 cup Parmesan cheese

Preparation

Step 1

Preheat oven to 375 degrees

Peel stalks and place in boiling water for less than 1 minute. Remove and let drain.
Place stalks in casserole dish and pour melted butter on top. Sprinkle with cheese. Bake in oven for about 6 minutes.

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