0/5
(0 Votes)
Ingredients
- 1/2 C mayo
- 1/2 C sour cream
- 1 T lemon juice
- 1 T dijon mustard
- 1 t salt
- 3 C chopped cooked chicken
- 2 celery stalks diced
- 1 C red grapes quartered
- 1/4 C fresh tarragon
- 1 C toasted pecans chopped
Preparation
Step 1
Comgine all and serve.
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