Banana Cake

By

  • 12

Ingredients

  • 2 C all-purpose flour
  • 1 1/2 t baking powder
  • 1 t baking soda
  • 1/2 t salt
  • 1 C sugar
  • 1/2 C margarine, room temperature
  • 1/2 C buttermilk, divided
  • 1 t vanilla
  • 1 C mashed bananas
  • 2 eggs

Preparation

Step 1

Combine dry ingredients in large mixing bowl and stir well. Add sugar, margarine, 1/4 C buttermilk and bananas. Beat at medium speed for 2 minutes. Add eggs, vanilla, and remaining buttermilk. Beat 1 minute more.

Spread batter evenly in a greased 9x13" pan. Bake at 350 F for 30-40 minutes until cooked. Cool and frost as desired or sprinkle with icing sugar.

You'll also love