Katie's Irish Potatoes

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Ingredients

  • 1/4 cup butter softened
  • 4 oz cream cheese softened
  • 1 tsp vanilla
  • 1 box (16 oz) confectioners sugar
  • 1 (7 oz) bag shredded sweetened coconut (if the coconut isn't fine, chop finer)
  • ground cinnamon

Preparation

Step 1

With electric mixer, beat together butter and cream cheese until smooth, add vanilla and blend. Blend or stir in sugar until smooth. Stir in coconut.

Roll into balls of desired size. Roll in Cinnamon; a few at a time to coat. Refrigerate until ready to serve.

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