0/5
(0 Votes)
Ingredients
- 2 cups vanilla low-fat yogurt
- 1 cup canned crushed pineapple in juice
- 1/4 cup light coconut milk
- 1/8 to 1/4 tsp. bottled ground fresh ginger
- 6 ice cubes
Preparation
Step 1
Place all ingredients in blender; process until smooth.
You'll also love
-
21 Day Fix Approved Beef Stew 0/5 (0 Votes) -
Bacon-Wrapped Pickles 0/5 (0 Votes)
You'll also love
-
Creamy Italian asparagus 0/5 (0 Votes) -
RUM MANGO BBQ SAUCE 4/5 (2 Votes)