Down-Home Layered Dip

By Golfwidow7

A favorite at parties, this crowd-pleasing layered dip is loaded with shredded pork, corn, black beans, guacamole, olives, sour cream, and of course melted cheese.

Ingredients

• 1 (18-ounce) tub barbecue shredded pork or chicken
• 1/2 cup canned whole kernel corn
• 1/2 cup Progresso™ black beans, drained, rinsed
• 1 cup shredded Cheddar cheese, about 4 ounces
• 1 medium tomato, chopped, about 3/4 cup
• Green onion, sliced
• Ripe olives, sliced
• Guacamole
• Sour cream

Preparation

Step 1

Layer pork, corn and beans on large microwavable plate. Cover with microwavable plastic wrap, folding back one edge 1/4 inch to vent steam, and microwave on High about 2 minutes 30 seconds or until hot.

Sprinkle with cheese. Top with remaining ingredients.