Asparagus Fries

By tporter

Ingredients

• 1 cup crushed almonds
• 1/3 cup parmesan
• 1 Tbsp garlic
• 2 Tbsp. oregano
• 1 tsp. salt
• 1 tsp pepper
• 2 eggs

Preparation

Step 1

Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

In a large bowl, combine crushed almonds and Parmesan; add seasonings Set aside.

Working in batches, dredge asparagus in flour, dip into eggs, then dredge in almond mixture, pressing to coat.

Place asparagus in a single layer onto the prepared baking sheet. Place into oven and bake for 10-12 minutes, or until golden brown and crisp.
Serve immediately.