Chickpea Tacos

By á-4939

Ingredients

• Ingredients
• 15 ounces chickpeas, drained and rinsed
• 1 tbsp tamari
• 2 tsp lemon juice
• 1 recipe taco seasoning
• 8 whole taco shells

Preparation

Step 1

Preheat oven to 400F. Whisk tamari, juice & spices together. Add rinsed chickpeas and toss until well and evenly coated. Place chickpeas on tray, spray with oil and bake 20-25 minutes, until crunchy. Assemble tacos with chickpeas, arugula or lettuce, tomatoes and eat.