4.4/5
(8 Votes)
Ingredients
- 1/2 1/4 2 1 1 1 3/4 1/4 1/2 2 tsp lemon juice, 1 tsp Dijon-style mustard, 1 tsp Worcestershire sauce, 1 T granulated sugar, 3/4 tsp garlic salt, 1/4 tsp freshly ground pepper, 1/2 cup olive oil
Preparation
Step 1
Combine dressing ingredients in a jar with a tight-fitting lid. Close jar and shake vigorously.
Toss salad ingredients together in serving bowl. Before serving, pour the dressing into a non-aluminum saucepan and stir over medium heat until heated through. Serve warm dressing with salad.
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