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Ingredients
- Bananas
- Lemon Juice
- Water
- Cinnamon
- Kosher Salt
Preparation
Step 1
Slice bananas very thin (1/8"), brush with lemon juice mixed with just a little water, sprinkle with cinnamon and kosher salt. Bake at 250F for about 2 hours, turning after 90 mins. Let cool (the longer they cool the crispier they become). Smear a little peanut butter between them if you like. Perfect sweet little treat! Enjoy!
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