POTATO LATKES

By Silvermama

Nice side dish or serve for breakfast with sunny side up eggs.

Ingredients

• 8 medium potatoes, peeled
• 1 medium onion
• Lemon juice
• 1 cup flour
• 1 cup milk
• 1 egg
• 1 tbs baking powder
• 1/4 tsp nutmeg
• 1/8 cup melted butter
• Salt and Pepper to taste

Preparation

Step 1

Grate potatoes and onions. Splash w/lemon juice and squeeze out excess water. Mix flour, milk, egg, baking powder and nutmeg. Add potatoes and then add the melted better. Heat oil in a skillet and fry until golden on one side; then flip and cook on other side.