Blueberry-Lemon Bread (1-Pound Recipe)

By Merichef342

Ingredients

• 1/2 cup milk
• 1 large egg
• 1 tablespoon butter or margarine
• 3/4 teaspoon salt
• 2 cups bread flour
• 1/3 cup dried blueberries
• 2 teaspoons sugar
• 1 1/2 teaspoons finely shredded lemon peel
• 1 1/2 teaspoons Fleischmann's® Bread Machine Yeast

Preparation

Step 1

Add ingredients to bread machine pan in the order suggested by manufacturer, adding dried blueberries with flour. (If dough is too dry or stiff or too soft or slack, adjust dough consistency - see Adjusting Dough Consistency tip.)

Recommended cycle: Basic/white bread cycle; light or medium/normal color setting.