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Ingredients
- 2 pkgs frozen chopped spinach, thawed
- 2 cups sour cream
- 2 cups mayo
- 3 green onions chopped
- 1 pkg Knorr Vegetable Soup Mix
- 1/4 cup Parmesan cheese
Preparation
Step 1
1. Mix all ingredients together and put it in the center of a round loaf of french bread, top cut off and bread scooped out of center.
2. Cut up a baguette loaf of French Bread into small pieces with crust on each one to use to dip into spinach dip
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