EXOTIC SPINACH SALAD

By Beverly_Stephenson

Ingredients

• DRESSING
• 1/2 cup cooking oil
• 1/4 cup sugar
• 2 tbsp sesame seeds
• 1 tbsp sliced green onion
• 1/2 tsp paprika
• 1/4 tsp Worcestershire sauce
• 1 1/2 tsp poppy seeds
• 1/4 cup apple cider vinegar
• 1 / 1/2 tsp poppy seeds
• 10 oz Bag of spinach, stems removed
• 1 medium kiwifruit, sliced
• 1 cup sliced fresh strawberries
• 1/2 medium mango diced (about 3/4 cup)
• 1/2 medium papaya, seeded and diced (about 3/4 cup)
• 3/4 cup blueberries
• 1/2 cup roasted walnuts

Preparation

Step 1

Dressing: Process first 7 ingredients in blender for 5 seconds

With motor running, slowly add vinegar through hole in lid. Process until thick and smooth. Stir in second amount of poppy seeds. Makes 1 cup

Put remaining ingredients into a large bowl. Drizzle with dressing. Toss. Makes 8 cups.
(I put dressing on only what I am eating at the time)