Pasta e Patate - Pasta with Potatoes

By almabts

A simple, very cheap and nourishing pasta with potatoes dish belonging to the inventive food tradition of South Italy, great for a quick mid-week meal.

Ingredients

• 400 g Pastai Gragnanese mista corta pasta
• 70 g bacon (optional)
• 70 g extra virgin oliver oil
• 1 carrot
• 2 sticks celery
• 1 sprig parsley
• 1 large onion
• 700 g potatoes
• 1/2 spoon tomato concentrate
• 1 litre vegetable stock
• 100 g grated parmesan

Preparation

Step 1

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