Potato Chip Coated Oven Fried Chicken

By MJH

Ingredients

• 1 1/2 c. finely crushed chips
• 1 tsp. salt
• 1/4 tsp. pepper
• Dash of paprika
• 2 to 3 lb. fryer, cut in pieces
• 2 eggs, slightly beaten
• 1/4 c. milk
• 1/4 c. butter

Preparation

Step 1

Combine crushed potato chips, salt, pepper and paprika.
Combine eggs and milk.
Dip chicken first in eggs and milk, then in chip mixture.
Melt butter in baking dish.
Add chicken, do not stack and cook at 325 degrees for 45 minutes or until tender.