MINI SPINACH FRITTATAS

By Bug7

Mini Pies

Ingredients

• 1 cup whole milk ricotta cheese
• 3/4 cup grated parmesan cheese
• 1 package (10 ounce) frozen chopped spinach, thawed and squeezed dry
• 1 large egg
• 1/2 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Preparation

Step 1

Preheat oven to 375. In small bowl, combine the first 8 ingredients, Place filling in each mini muffin cups.

Bake 20-25 minutes or until set.