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MINI SPINACH FRITTATAS

By

Mini Pies

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Ingredients

  • 1 cup whole milk ricotta cheese
  • 3/4 cup grated parmesan cheese
  • 1 package (10 ounce) frozen chopped spinach, thawed and squeezed dry
  • 1 large egg
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Details

Preparation

Step 1

Preheat oven to 375. In small bowl, combine the first 8 ingredients, Place filling in each mini muffin cups.

Bake 20-25 minutes or until set.

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