Strawberry Shortcake Squares

By mrsstein1

Ingredients

• 64 Vanilla Wafers
• 1/4 cup sugar divided
• 5 tablespoons melted butter or margarine
• 2 pkg (3.4 oz each) Jello vanilla Flavor Instant Pudding
• 2 1/2 cups cold milk
• 1 1/2 cups thawed Cool Whip
• 3 cups sliced strawberries

Preparation

Step 1

Crush 40 wafers; mix with 3 tbsp sugar and margarine. Press onto bottom of 13 x 9 inch pan.
Beat pudding mixes with milk in a large bowl. Whisk 2 minutes. Stir in Cool Whip, spread half over the crust cover with remaining wafers and pudding mixture. Refrigerate 3 hours. meanwhile, toss strawberries with remaining sugar. Refrigerate until ready to use.
Cut dessert into squares to serve, top with berry mixture.