Garlic Butter Orzo

By classycook

Ingredients

• 1 cup orzo
• 3-4 cups water
• 2 Tbsp. butter
• 1/4 - 1/2 tsp. garlic salt
• 2 Tbsp. parsley, chopped

Preparation

Step 1

Bring water to a boil and add orzo. Stir to combine, bring to a boil, and immediately reduce heat to a simmer.
2. Cook uncovered for 8-10 minutes. Drain and return to pot.
3. Add butter and garlic salt, starting with ¼ tsp. and adding more if desired.
4. Stir in parsley and serve.