Avocado Pasta Recipe

By rbotzl01

August 17, 2015
via Pure Wow
This is a quickie! Quick and easy recipes that I don’t have much to say about, aside from the fact that they taste awesome and you should give them a go!

Ingredients

• 3 ounces pasta of choice
• 1/2 avocado, pitted and peeled
• 1 clove garlic, smashed
• small handful of cilantro, roughly chopped
• juice of 1/4 lime (1/2 tablespoon of juice)
• 1 tablespoon olive oil
• salt and freshly ground pepper, to taste
• 1 fried egg, if desired
• roughly chopped cilantro, to finish

Preparation

Step 1

Cook your pasta according to the package. While the pasta is cooking, add the avocado, garlic, cilantro, lime juice, and olive oil to a blender and blend well. When the pasta is cooked, save 2 tablespoons of pasta water and drain well. Toss the pasta with the avocado sauce, thinning with pasta water if needed. Season with salt and pepper to taste and top with a fried egg and cilantro, if desired. Enjoy!