Oatmeal Honey Raisin Cookies
- 2 c whole wheat flour
- 3 c old fashioned oats
- 1/2 tsp baking soda
- 1 tsp baking powder
- 2 tsp cinnamon
- 1/4 tsp salt
- 1 c light brown sugar, lightly packed
- 1 c raisins
- 2 lg eggs, beaten
- 1 c butter, softened
- 1/2 c honey
- 1 tsp vanilla
In a large bowl, mix dry ingredients. Mix in raisins.
With an electric mixer, beat eggs. Add softened butter, honey, vanilla and mix thoroughly.
Make a well with dry ingredients. Pour liquid into well.. Mix until just combined.
Place in covered container and refrigerate overnight.
Preheat oven to 350. Roll dough into 2 inch balls. Place balls on greased cookie sheet about 2 inches apart. Slightly flatten balls with bottom of a glass.
Bake for 20 min. Remove from oven and let sit a few minutes before transferring cookies to a rack to cool completely.
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