Sausage-Salsa Dip or Cheese -Sausage dip

By joanriley

Ingredients

• 1 lb hot sausage
• 1 (10 oz.) jar salsa
• 1 can mushroom soup
• 1 lb. Velveeta cheese (for cheese & sausage dip)

Preparation

Step 1

Brown sausage in frying pan. Add salsa and mushroom soup, and Velveeta if desired. Mix and heat thoroughly. Serve with taco chips