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Ingredients
- 2 tablespoons brown sugar
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 4 bone-in pork chops
Preparation
Step 1
Stir together the brown sugar, the balsamic vinegar, the salt and the pepper. Brush all over the pork chops. Broil 4 minutes per side or until cooked to 145 degrees.
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