TURKEY MEATLOAF

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Turkey meatloaf is delicious and is easy on the waste line.

  • 10 mins
  • 45 mins

Ingredients

  • 1 pound ground turkey
  • 1 packet Lipton Onion Soup Mix
  • 1 cup chopped spinach
  • 1 cup ground crackers (I prefer Ritz but I’ve also used tortilla chips and even heard of using a box of Stove Top Stuffing…whatever you’ve got)
  • 2 eggs
  • 1/3 – 1/2 cup of water
  • 1 cup cheese (may substitute low fat cheese)
  • Optional additions: Chopped onion, minced garlic, chopped mushrooms.

Preparation

Step 1

Mix with hands. Form in to a loaf and set in baking dish. Bake at 400 degrees for 35 minutes or when bubbly and cooked throughout. During the last 10 minutes, remove and cover top with a thin layer of ketchup.

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