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TURKEY MEATLOAF

By

Turkey meatloaf is delicious and is easy on the waste line.

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Rate this recipe 4.4/5 (8 Votes)

Ingredients

  • 1 pound ground turkey
  • 1 packet Lipton Onion Soup Mix
  • 1 cup chopped spinach
  • 1 cup ground crackers (I prefer Ritz but I’ve also used tortilla chips and even heard of using a box of Stove Top Stuffing…whatever you’ve got)
  • 2 eggs
  • 1/3 – 1/2 cup of water
  • 1 cup cheese (may substitute low fat cheese)
  • Optional additions: Chopped onion, minced garlic, chopped mushrooms.

Details

Preparation time 10mins
Cooking time 45mins
Adapted from 4men1lady.com

Preparation

Step 1

Mix with hands. Form in to a loaf and set in baking dish. Bake at 400 degrees for 35 minutes or when bubbly and cooked throughout. During the last 10 minutes, remove and cover top with a thin layer of ketchup.

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