Muffins - Oatmeal Orange

By LyndaLee

from Gail

Tip - for larger muffins, fill to almost top of muffin tin - make sure to grease top of muffin tin.

Ingredients

• 1/2 cup Orange juice
• 1/2 cup boiling Water
• 1 cup Rolled Oats
• 1/2 cup Butter
• 1/2 cup White Sugar
• 1/2 cup Brown Sugar
• 2 Eggs
• 1 cup Raisins or Dates
• 1 tsp Vanilla
• 1 cup all purpose Flour
• 1 tsp Baking Powder
• 1 tsp Baking Soda
• 1 tsp Salt

Preparation

Step 1

Combine orange juice and water. Add rolled oats and soak for 15 minutes.

Meanwhile, cream butter and sugars. Beat eggs and stir in oat mixture. Stir in raisins/dates and vanilla.

Add flour, baking powder, baking soda and salt.

Stir until moistened. Pour into well greased muffin cups.

Bake at 375 degrees for 20 minutes