- 4
0/5
(0 Votes)
Ingredients
- 2 sweet potatoes or yams baked, cooled
- 2 medium bananas sliced
- 1 medium apple cored, chopped
- 1/2 teaspoon ground cinnamon
Preparation
Step 1
Peel and chop sweet potatoes. Add to medium bowl along with bananas and apples and gently mix well.
Serve sprinkled with cinnamon.
This recipe yields 4 servings.
Per Serving: 202 Cal; 3g Prot; 1g Total Fat (0 Sat. Fat); 48g Carb.; 0mg Chol; 97mg Sod.; 4g Fiber.
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