Corn Fritters

By shawnanewton

Ingredients

• 6 ears corn or 1 can whole kernel corn
• 2 eggs separated
• 3 Tbsp. milk
• Some flour

Preparation

Step 1

Beat yoks and add the 3 tbsp. of milk. Mix in tbs. of flour until firm and the corn and 1/2 tsp. salt. Fry in skittle or drop in fat to cook until light brown.