Low-Fat Strawberry Cinnamon Muffins

By GwennW

Ingredients

• 1 1/2 c. all-purpose flour
• 1/2 c. sugar
• 2 1/2 tsp. baking powder
• 1/4 tsp. salt
• 2/3 c. vanilla fat-free Greek yogurt
• 1/4 c. butter, melted
• 3 T. low-fat milk
• 1 egg
• non-stick cooking spray
• 1/4 c. strawberry all-fruit spread
• a few tablespoons of cinnamon-sugar

Preparation

Step 1

Preheat oven to 375.

Stir together dry ingredients and wet ingredients.

Spray a 12 cup muffin tin with non stick spray or place paper liners in the cups.

Spoon 1 T. of batter in the tin, then 1 tsp. of strawberry filling, then top with remaining batter. Sprinkle the top with cinnamon sugar. Makes 12 muffins.

Bake at 375 for 15 - 20 minutes.