V's Awesome Soft Beef Tacos

By margaretakukucka

Ingredients

• Toppings of Choice:
• 2 cans of Libby's Roast Beef
• 1/2 Red Pepper (1 if small)
• 1/2 Green Pepper (2 if small)
• 1 Onion
• 1 cup Mexican Style Rice
• 1 can Diced Tomatoes with Jalapenoes
• 1 tsp. chili powder
• 1/2 tsp. crushed red pepper or chyanne
• 1 tsp. cumen
• tortillas
• cillantro
• mexican style shreaded cheese
• sour cream
• avacado
• lettuce
• refried beans

Preparation

Step 1

Preparing the Meat Mixture:
Drain the gravy out of the cans of beef but not all the way, and place in pan over heat and cook for a few mins.

Add chopped peppers and onion to meat and cook until meat is tender.

Preparing the Rice:
Follow directions for rice (1:2 ratio of rice to water), and add i can of diced tomatoes w/jalapenoes to rice.

Add chilli powder, pepper, and cumen.

Bring to a boil and immediately drop to simmer for ~20 mins.

Heat both sides of tortilla and compile taco.

Serve and enjoy!