Tomato Juice

By Bilvil

This is a very basic recipe and can be adjusted however you would like. Add other vegetables, seasonings and acids.

Ingredients

• 25 lbs. Ripe Tomatoes
• 1/2 cup sugar
• 2 tsp salt
• 1/2 tsp. pepper
• 1/2 cup lemon juice

Preparation

Step 1

Chop tomatoes and place in a large stock pot along with the sugar, salt and pepper. Bring to a boil over medium high heat.

Lower the heat and simmer for 15 - 20 minutes.

Pass through a food mill and finish with the lemon juice.